Masterclass - Essential Mediterranean Cooking - Druckversion +- Forum Rockoldies (https://rockoldies.net/forum) +-- Forum: Fotobearbeitung - Photoshop (https://rockoldies.net/forum/forumdisplay.php?fid=16) +--- Forum: E-Learning, Tutorials (https://rockoldies.net/forum/forumdisplay.php?fid=18) +--- Thema: Masterclass - Essential Mediterranean Cooking (/showthread.php?tid=78753) |
Masterclass - Essential Mediterranean Cooking - Panter - 19.12.2023 Masterclass - Essential Mediterranean Cooking Published 3/2023 MP4 | Video: h264, 1280x720 | Audio: AAC, 44.1 KHz Language: English | Size: 1.71 GB | Duration: 1h 20m Discovering Essential Techniques & Flavors What you'll learn Learn the right ingredients for an authentic Moroccan Hummus Learn the right ingredients for an authentic Moroccan Tea Enjoy the experience coming from a different country to your place Enjoy the local taste of Moroccan tea Learn the right ingredients for an authentic Moroccan Salad Learn the right ingredients for an authentic Glazed Carrots Learn the right ingredients for an authentic Tomato Ground Beef Requirements To fully reap the rewards of this course, students simply need a fervent passion for culinary arts and a keen interest in developing solid kitchen techniques. Description Dive into the captivating world of Mediterranean cuisine and elevate your culinary prowess with this comprehensive and engaging online course. Immerse yourself in a diverse selection of delectable recipes and techniques that define this renowned cuisine, and bring the essence of the Mediterranean to your very own kitchen.Embark on an unforgettable culinary adventure through the Mediterranean with this in-depth online masterclass. Designed for cooking enthusiasts of all levels, this course will provide the skills and knowledge needed to create a wide array of delightful dishes that showcase Mediterranean cuisine's rich flavors, unique techniques, and healthful benefits.In this course, you will:Discover how to prepare delicious Mediterranean dishes, including hummus, Moroccan tea, tomato mincemeat, salad, and glazed carrots.Gain invaluable insight into the techniques and ingredients that characterize Mediterranean cooking, enhancing your overall culinary expertise.Enjoy detailed video lectures, PDF ingredient lists, and step-by-step instructions for each recipe, ensuring a seamless and enjoyable learning experience.Participate in interactive Zoom discussions that delve deeper into each lecture and recipe, allowing you to clarify doubts and learn from fellow students.Watch a captivating promotional video featuring the instructor's overview of the course, its content, and the transformative journey you are about to embark on.Course Content:- Hummus - Master the art of making irresistibly creamy and flavorful hummus from scratch, complete with video demonstrations and a PDF ingredients list. - Moroccan Tea - Uncover the secrets to brewing the perfect cup of authentic Moroccan tea, accompanied by video instructions and a comprehensive PDF guide. - Tomato Ground Beef - Delight in the rich flavors of Tomato Ground Beef with expert guidance through video lectures and a detailed PDF ingredients list. - Moroccan Salad - Learn to create a delicious, refreshing salad featuring step-by-step video demonstrations and a handy PDF guide. - Glazed Carrots - Transform humble carrots into a mouth-watering side dish with expert tips, video tutorials, and a helpful PDF ingredients list.Enroll in this Masterclass today and unleash your inner Mediterranean chef! Overview Section 1: Fresh Moroccan Salad Lecture 1 Ingredients Lecture 2 Cutting your veggies Lecture 3 Salad Seasoning Section 2: Homemade Hummus Lecture 4 Hummus Ingredients Lecture 5 Cooking Prep Lecture 6 Chickpeas cooked for your Hummus Lecture 7 Mixing your Hummus for best consistency Lecture 8 Dress your Hummus Section 3: Tomato Ground Beef Lecture 9 Introduction to the Recipe Lecture 10 Ground Beef Ingredients Lecture 11 Seasoning your Ground Beef Lecture 12 Mixing spices for your Ground Beef Lecture 13 Shape your Ground Beef Balls Lecture 14 Tomato Sauce Ingredients Lecture 15 Cooking your Tomato Sauce Lecture 16 Cooking your Ground Beef Balls Lecture 17 Topping Ideas Lecture 18 Tasting your Dishes Section 4: Glazed Carrots Lecture 19 Ingredients Lecture 20 Carrot Cutting technique Lecture 21 Boiling and cooking Carrots Lecture 22 Glazed Carrots Seasoning Lecture 23 Tasting your Glazed Carrots Section 5: Moroccan Mint Tea Lecture 24 Introduction to the World of Tea Lecture 25 Tea Ingredients Lecture 26 Boiling Process Lecture 27 Covering and Pouring your Tea Lecture 28 Serve and Enjoy it Students ready to learn about the variety of Moroccan cuisine and culture,Students ready to learn Essential Mediterranean Cooking |