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Easy, Healthy Sweets And Desserts: Cooking Lessons For Dad
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Easy, Healthy Sweets And Desserts: Cooking Lessons For Dad
Last updated 11/2021
MP4 | Video: h264, 1280x720 | Audio: AAC, 44.1 KHz
Language: English | Size: 5.17 GB | Duration: 5h 51m

Learn How to Make Healthy and Healthier Delicious Sweets, Treats, and Desserts! Cook Amazingly Delicious Sweet Recipes!



What you'll learn
By the end of this course, you will be able to cook many delicious, healthy desserts and sweet treats!
By the end of this course, you will understand a variety of ways to make healthier sweet recipes!
You will learn how to adjust the ingredients to make recipes healthier and still taste good!
You will be able to look at the ingredients in a recipe and decide if it is healthy enough for them to want to make.
You will have a collection of delicious, healthy sweet recipes!

Requirements
You should have a desire to learn to cook some delicious, healthy, sweet recipes!
You do need some basic cooking equipment.
You will need cooking utensils, pots and pans.
You will need a stovetop and oven.
There are a few crockpot or slow cooker recipes.

Description
This Easy, Healthy Sweets and Desserts Cooking Lessons for Dad course is for both beginner and experienced cooks who want to learn to cook healthier desserts and sweet treats. Healthy cooking can be easy and taste delicious! By the end of this course you will know how to cook a variety of easy, healthy recipes that will satisfy your sweet tooth! You will also know how to substitute healthier ingredients for less healthy ingredients in your recipes without losing flavor. In this course I will show you step-by-step cooking demonstrations on how to make more than 27 healthy sweet recipes. I also plan to continue to add more delicious recipes over time. These recipes are easy enough for beginner cooks and will be enjoyed by experienced cooks too. The recipes vary in sweetness and healthy ingredients so you can choose and prepare the recipes that are best for your tastes and interests. I will be here to help you however I can as you practice making these delicious recipes. In this course you will also receive several lessons on how to choose healthier ingredients for your recipes. I will share with you about the different types of sweeteners, flours and grains, fats to consider when preparing recipes. This is important because choosing healthier ingredients makes a healthier recipe! This is helpful when you look at a new recipes. You can see how healthy the ingredients are and if you want to make it. For you chocolate lovers, I even have a lesson on how to make chocolate recipes healthier! In this course you will receive a cookbook with the recipes that I share with you in the cooking recipe section. As I add new cooking lessons I will add that recipe to the recipe section. You can also find the recipes as a resource in each lecture. By the end of this course you will know how to make lots of healthy sweet recipes that you will love. You will also know how to make adjustments to some of your favorite recipes to make them healthier. I predict you will be getting plenty of compliments from your family and friends on all the delicious healthy sweets and desserts that you make for them. And as a bonus you will be healthier as you eat healthier! Then you will be happier because you are healthier! Your family and friends will be healthier and happier too! Sign up for this course now to begin your Healthy and Happy Sweets and Desserts adventures!

Overview

Section 1: Welcome to My Healthy Sweets and Desserts Course!

Lecture 1 Learn about this Healthy Sweets and Desserts Course

Section 2: Cooking Basics about Sugars and Sweeteners

Lecture 2 Sweeteners and Sugars

Lecture 3 The Difference Between White and Brown Sugars

Lecture 4 Storing Sweeteners and Sugars

Lecture 5 Nature's Sweeteners

Lecture 6 All About Liquid Sweeteners

Section 3: Cooking Basics about Flours and Grains

Lecture 7 Flours and Grains

Lecture 8 Choosing Healthier Flours

Lecture 9 Storing Flour

Lecture 10 What is Gluten?

Section 4: Cooking Basics about Fats

Lecture 11 The Purpose of Fat in Recipes

Lecture 12 Reducing Fat in Your Recipes

Lecture 13 Fat Choices and Health

Lecture 14 Chocolate without Fat!

Section 5: Cookies and Bar Recipes (plus your cookbook!)

Lecture 15 Peanut Butter Cookies (plus your cookbook!)

Lecture 16 Polynesian Fruit Bars

Lecture 17 Cherry Almond Energy Bars

Lecture 18 Crockpot Coconut Banana Bars

Lecture 19 Two Ingredient Oat Banana Cookies

Lecture 20 Chocolate Lemon Macaroons

Lecture 21 No-Bake Cherry Cocoa Walnut Bars

Lecture 22 Oatmeal Surprise Cookies

Lecture 23 No-Bake Oatmeal Walnut Cookies

Section 6: Dessert and Snack Recipes

Lecture 24 Sea Salt and Dark Chocolate Popcorn

Lecture 25 Banana Ice Cream

Lecture 26 Healthy Orange Cake

Lecture 27 Apple Barley Bake

Lecture 28 Chocolate Covered Apricots

Lecture 29 Frozen Dark Chocolate Almond Bananas

Section 7: Delicious Candy Recipes

Lecture 30 Cranberry Walnut Truffles

Lecture 31 Orange Apricot Balls

Section 8: Bread and Muffin Recipes

Lecture 32 Blueberry Muffins

Lecture 33 Banana Bread

Lecture 34 Cranberry and Walnut Scones

Section 9: Healthy Breakfast Recipes

Lecture 35 Make Whole Wheat Pancakes and Muffins with this Easy Mix!

Lecture 36 French Toast

Lecture 37 Soy Oat Waffles

Section 10: Sweet Sauce, Jam and Spread Recipes

Lecture 38 Fruity Fruit Sauce

Lecture 39 Pineapple Orange Sauce

Lecture 40 Strawberry Jam

Lecture 41 Chocolate Chip Peanut Butter

Lecture 42 Raspberry Grape Jam

Lecture 43 Date Paste

Section 11: Pie and Pie Crust Recipes

Lecture 44 No-Bake Cinnamon Pecan Pie Crust

Lecture 45 Chocolate Ganache Filling

Lecture 46 Raspberry Pie

Lecture 47 No-Bake Almond Coconut Pie Crust

Lecture 48 Lemon Custard Pie

Lecture 49 Coconut Almond Pie Crust

Lecture 50 Pumpkin Pie

Lecture 51 So Easy No Roll Pie Crust!

Lecture 52 Peach Cobbler

Lecture 53 Apple Oat Pie Crust

Lecture 54 Apple Pie Filling

Section 12: Sweet, Healthy Side Dish Recipes

Lecture 55 Crockpot Maple Almond Sweet Potatoes

Section 13: Extra Recipes

Lecture 56 Toasted Almonds

Lecture 57 Oat Flour

Lecture 58 Toasted Walnuts

This course is for beginner cooks who wants to learn to cook some easy, healthy sweet recipes.,This course is for any cook who wants to learn more about making desserts and sweet treats healthier.,This course is for any cook looking for some new easy, healthy dessert and sweet treat recipes.


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