All about Christmas desserts by APCA chef online

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All About Christmas Desserts By Apca Chef Online
Last updated 12/2021
MP4 | Video: h264, 1280x720 | Audio: AAC, 44.1 KHz
Language: English | Size: 6.97 GB | Duration: 5h 31m

This course will cover various christmas desserts using different recipes and techniques



What you'll learn
Learn Christmas desserts by APCA chef online
Learn Christmas Plum Pudding
Learn ginger bread house and cookies
Learn Yule log , Noel and Plum cakes

Requirements
This program does not need any kind of pre required knowledge

Description
Christmas is the one of the best festival time celebrated round the world. There are lots of creations, classic as well as modern which motivate everybody from kids to the grown one. Where this is more of a Subtle Family festival, you will see some great ideas floating around the world in hotels or restaurants. Chefs round the world take Christmas and new year to come with new idea , new desserts and breads along with the classic. Same goes for Pastry shops, bakeries and production Kitchen which also develop idea around thisWe have come up with some classic desserts which can easily recreated in home kitchen or professional Kitchen. Master chefs like world Pastry champion Chef Tan Wei loon, Master chefs Kean chuan and Lim Chen Kheng came with these creations for home bakers and professional both.All the recipe are tried and tested recipes which the chefs use in their own chistmas production as well as teaching to students. they are easy to make and give you lots of learning in term of techniques and exposure. These products can be made for famIly but also can be easily converted for a bigger production or take away for christmas or festivities season. Lecture 1 - Fruit Cake with Christmas DecoLecture 2 - Passion and Milk ChocolateLecture 3 - Fromage ChibousteLecture 4 - Cakes AztecLecture 5 - Gingerbread ManLecture 6 - Buche Chocolate RaspberryLecture 7 - Linzer CookiesLecture 8 - Gingerbread HouseLecture 9 - NoelLecture 10 - Christmas PuddingKindly note that the students are encouraged to ask questions in case they face any problem and we will definitely try to help them with useful information if possible

Overview

Section 1: Introduction

Lecture 1 Introduction

Lecture 2 Fruit Cake with Christmas Deco

Lecture 3 Passion and Milk Chocolate

Lecture 4 Fromage Chibust

Lecture 5 Cakes Aztec

Lecture 6 Gingerbread Man

Lecture 7 Buche Chocolate Raspberry

Lecture 8 Linzer Cookies

Lecture 9 Gingerbread House

Lecture 10 Noel

Lecture 11 Christmas Pudding

This program is suitable for Home bakers , Enthusiasts , students and professionals

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